Basic HTML Version

|  | Table of Contents |  | View Full Version

Page 23 - Visit Wilmington Visitors Guide 2015/16
P. 23

    Bahama Breeze
    Hey bartender, what's local?
    TWO STONES PUB
    Newark, North Wilmington, Kennett Square
    The taps always offer a wide selection of local craft brews
    — check the chalkboard on Facebook for the latest lineup. You’ll almost always find Dogfish Head (Delaware’s most famous brew), but go deeper to find gems from excellent regional breweries like Evolution, Fordham, 3rd Wave, and Mispillion River.
    Harvest Ridge Winery
    PENN’S PLACE
    New Castle
    Taste the local terroir with local vino selections that include a cabernet from Harvest Ridge in Delaware and a dry rosé named Roxanne from Auburn Road in New Jersey.
    THE HOUSE OF
    WILLIAM & MERRY
    Hockessin
    Ask for something local and you might get The Local, a cocktail with rosemary-infused Candy Manor Gin (from the Painted Stave distillery in Smyrna, DE), with blood orange, allspice, tonic and lime.
    VISITWilmingtonDE.com | 21
    Pam George
    Small Wonder, Big Bites blog
    www.facebook.com/ smallwonderbigbites
    CLAYMONT STEAK SHOP
    The cheesesteak is packed
    full of fresh — never frozen — rib-eye steak topped with American cheese. (Yes, in Philly, the norm is Cheez Whiz. Still.)
    Claymont Steak Shop
    Mark Nardone
    Dining Insider, Delaware Today www.delawaretoday.com
    PICCOLINA TOSCANA
    After 25 years, Toscana still leads the pack, offering consistently excellent modern Italian food. The savory capellini al pomodoro has been a menu mainstay since day one.
    Matt Sullivan
    Good Taste Blog
    www.visitwilmingtonde.com/ goodtaste
    THE HOUSE OF WILLIAM & MERRY
    If I have guests in town and I want to impress, I take them to sit at the bar overlooking the kitchen and ask Chef Bill Hoffman to cook whatever he likes.
    Courtesy CM Baker Photography

| 21 22 23 24 25 |